June 24 - June 30

MONDAY

TUESDAY

WEDNESDAY

Fried Eggplant Topped with Bruschetta | $7.99

Chili in a Bread Bowl Topped with your favorite Cheese with a Small Salad | $8.99

Clam Strips in a Basket with French Fries and Cole Slaw | $10.99

Carolina Gold Crispy Chicken Sandwich with Chicken Tenders, Bacon, Provolone Cheese, and Carolina Gold Drizzle | $10.99

Haddock with Mac and Cheese and Cole Slaw | $9.99

Fried Calamari Topped with Garlic Aioli Sauce    | $9.99

New England Clam Chowder

Boom Boom Chicken Sandwich with Grilled Chicken, Bacon, Provolone Cheese, Onion Twigs,

and Boom Boom Sauce with Potato Wedges | $10.99

Crab Cake Sliders with Lettuce, Tomato, and Creole Sauce with Homemade Chips | $11.99

WEEKEND

FRIDAY

THURSDAY

Italian Melt on Rustic Bread with Capicola, Salami, Provolone Cheese, and Pesto Mayo with a side of Potato Wedges | $10.99

Pesto Calamari over a Caesar Salad | $11.99

Steamers | $7.99

Pulled Pork Potato Skins with Onion Twigs, Honey Mustard, and BBQ Sauce | $10.99

Clam Chowder in a Bread Bowl with a Small Salad | $7.99

Fried Calamari Topped with Garlic Aioli Sauce    | $9.99

Chili in a Bread Bowl Topped with your favorite Cheese with a Small Salad | $8.99